Nine hundred year old eggplant? Bring it on!
No matter how you cook them, they’re no subsitute for pasta.
Like any dried meat, the finished ganba is rock hard, and intensely flavorful.
Some people ask “whey?”
We ask, “whey not?”
I can’t say many good things about my current hotel. It reeks of smoke, and this morning I woke up covered in what I can only hope are mosquito bites. But the breakfast is outstanding. Yesterday I had the rice noodle soup, and again was struck my the smoky taste. This time I had the…
No, I didn’t meet a tour group from Wisconsin…
You can buy dried bamboo shoots in any Asian store… but now you have to cook them.